Lunch & Dinner
Fresh flour tortilla filled with cheese, cooked on the griddle and served with guacamole.
Add chicken – 13
Three - 9 / Five - 13
Fresh corn tortillas with beef or chicken rolled into ‘flutes’ and deep-fried, with guacamole.
Melted cheese with green chile and tortillas.
Chips baked with cheese and served with guacamole.
Add chicken, beef or pork - 13
Bowl - 11 / Cup - 8
Traditional, New Mexico-style hominy stew in roasted tomato and guajillo chile broth. Choice of filling and tortillas.
Chips & Guacamole
Entrees are served with choice of two 95% organic side dishes
Three soft corn tortillas with guacamole, lettuce & cheese and your choice of filling. Served with two sides. Choice of chicken, fish, beef, pork or veggie.
Two tacos with 2 sides – 15
Three Guacamole tacos with sides - 14
Handmade flour tortilla with choice of filling, red or green chile sauce, cheese, guacamole, lettuce and two sides. Choice of chicken, fish, beef, pork or veggie.
Small Burrito Plate with sides – 15
Bean, rice & cheese burrito – 15
Small bean, Rice & Cheese Burrito Plate – 12.5
Two crisp corn tortillas with guacamole, choice of filling, lettuce, cheese and two sides. Choice of chicken, fish, beef, pork or veggie.
Single Tostada Plate with 2 sides – 12.5
Guacamole Tostadas with cheese and 2 sides – 12.5
Two corn tortillas baked in red or green chile sauce with choice of filling and sides.
Cheese Enchilada Plate with two sides – 15
Single Enchilada Plate with two sides – 14
Two poblan chile, corn &zucchini tamales served with red or green chile sauce & sides.
Single Tamale Plate with sides – 13
Two cheese filled, batter fried anaheim chiles with red or green chile sauce and sides.
Single Relleno Plate With Sides – 13
20 Two / 26 Three
Choice of Menu Items served with guacamole, choice of red or green chile sauce and sides.
Field Green Salad
Organic mixed greens with red bells, jicama, carrots, lime cilantro dressing and feta cheese.
Add chicken, beef, pork, fish or vegetables – 16
Field Green Salad Wraps
Above salad in tortilla with guacamole.
Add chicken, fish, beef, pork or vegetables – 17
Beans, rice, roasted vegetables, posole, salad, guacamole and tortillas.
La Cocina Chop Salad
Organic mixed greens with black bean & corn salsa, maple toasted pecans, gorgonzola and creamy chipotle dressing.
Green Spanish Whole-Grain Rice
Lundberg organic short grain
Garlic Roasted Organic Vegetables
Refried Anasazi Beans
Sourced from Dove Creek, CO
Field Green Salad with Lime-Cilantro Dressing
Marinated & Grilled Skirt Steak
Pulled Roasted Chicken
Yucutan-Style Achiote Pork
Garlic-Roasted Organic Vegetables
Zucchini, Swiss Chard, Cauliflower
Breaded & Fried Cod
A LA CARTE
Burrito (Choice of Fillings)
Small Burrito (Choice of Fillings)
Bean, Rice & Cheese Burrito
Chicken, Beef, Pork or Fish
4 Corn or 2 Flour Tortillas
Bean & Cheese Burrito
Chicken or Beef Burrito
Chicken or Beef Taco
Small Beans & Rice
Chicken & Choice of two sides